Home Economics

Home Economics is a key part of the curriculum at Thornhill College at all levels. All pupils in Years 8, 9 and 10 are timetabled for weekly Home Economics classes. Many pupils then continue at GCSE level to study Child Development and Home Economics.

In the Sixth Form, Applied A-level Health and Social Care is very popular and A-level Home Economics is also studied by some students.

GCSE Child Development

Home Economics (Child Development) course involves the study of the physical, intellectual, social and emotional development of young children from conception up to the age of five years. It is a relevant and stimulating specification to study.

The course aims to encourage an understanding of pregnancy, the responsibilities of being a parent, and the overall needs of young children.

Emphasis is placed on the importance of maintaining a healthy lifestyle.

The course provides a sound basis for the further study of Home Economics and related subjects at a more advanced level.

The course is assessed via two components:

• Written examination - 10-14 short answer questions (worth 60%)

• One coursework assignment involving practical activities (worth 40%)

All pupils in Years 8, 9 and 10 have weekly lessons in Home Economics

Pupils gain the knowledge and skills to understand the relationships between individuals in family, to appreciate the importance of diet in health and well-being, and to plan and prepare a variety of healthy and nourishing meals.

Practical work is very important and forms a central part of the programmes in Years 8, 9 and 10. The pupils learn a wide range of techniques used in the planning of meals within a budget and in the preparation of food.

GCSE Home Economics

This course aims to encourage an understanding of the relationship between nutrition, food choice, diet and
health as well as the development of practical skills in food preparation.

Emphasis is placed on the process of exploring issues, the development
of practical food skills and the effective management of resources.

The specification provides a sound basis for the further study of Home
Economics and related subjects at a more advanced level.

• Family Life

• Diet and Health

• Choice and Management of Resources

Practical work involving food preparation forms a key component of the course in each of the above areas.

An example of a meal prepared as part of a GCSE practical (2007)

The study of A-level Home Economics allows pupils to develop a very thorough understanding of a wide range of issues in home economics and family life. It also provides opportunities to develop practical skills in research, communication, ICT as well as food management and preparation.

The course provides an excellent basis for those seeking further study and/or employment in a wide range of careers, such as industry, commerce, education and the health and social services.

AS-level Home Economics

• Module 1 :45 min examination

• Module 2: 1h 15min examination

• Module 3: 1h examination

A2-level Home Economics

• Module 4: 1h 45min examination

• Module 5: Coursework assignment based on the research of an issue

• Module 6: 1h 45min examination